As I write my cookbook and share more and more about my food, I've been more frequently concerned about how much of my content I own on my blog. That said, I started a new website this week. I'll be blogging less (although still a little) about crafts, teaching, and everyday life. It will just be over there instead of over here. ;)
What does this mean for you? Well this is a paid blog. Since I'm going to stop paying soon (probably in two months) the site will likely be closed down and content unavailable. So if there are some crafts you still need to pin, etc... get at it!
Also, when I do craft, I'll likely post pics on my stamping Facebook page.
Anything related to menu planning, recipes, etc... will be put on the new site. I probably won't keep up with whatever day to day stuff I posted before. Gardening will also be on the new site, as it is food related.
Where is my new site?
Head on over to check it out. I'm just beginning to learn the new systems from a different company but I am dedicating time to that to try to get it figured out fast.